Incorporate a scientific methodology of organic farming among the farmers
Organise research into value addition through processing of perishable food for proper marketing by appropriate packaging
Incorporate a system of trials, selection and introduction of cash crop for the sustenance of the farmers
Showcase the organic produce in concept outlets to create enough awareness among the public for the utilisation of organic food against chemically grown food
Organise effective responsible marketing network to market the produce of organic farms thus generating a global visibility and bettering the rural farmers economically
Increase awareness of organic farming and the need for organic food through workshops and projecting the goods through international and national trade fairs etc.
Work for the fair trade practices of farming and farm labour operations
Help protect the indigenous cow breeds of India